SOURCES – Are you bringing fake potatoes home? Easy ways to identify safe spuds

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The following sources were consulted in the preparation of the article “Are you bringing fake potatoes home? Easy ways to identify safe spuds.”

  1. Glycoalkaloids in Foods
  2. The Biology of Solanum tuberosum (L.) (Potatoes)
  3. Natural toxins in fresh fruit and vegetables
  4. Canadian Grade Compendium: Volume 2 – Fresh Fruit or Vegetables
  5. US EPA – Pesticides – Fact Sheet for Chlorpropham
  6. Bruises of Potato Tubers