If you’re craving something comforting but want to skip the meat, then don’t worry—we’ve got you covered! Let’s look at 10 of the best plant-based comfort foods just waiting to make your taste buds happy. These dishes are packed with flavor and are a healthier alternative to traditional comfort foods. You’ll forget all about their meaty counterparts!
Featured Image Credit: Pexels.
Vegan Mac and Cheese
Who knew that you could have a bowl of creamy & dreamy mac and cheese that’s completely dairy-free? The secret is a velvety sauce made from cashews blended with nutritional yeast, garlic and a pinch of turmeric. It’s pretty easy to make and perfect for when you want some mac ‘n’ cheese without the dairy. It’s a lot better for you and the planet!
Lentil Sloppy Joes
It turns out that you don’t need ground beef to create a delicious Sloppy Joe as lentils are a great substitute. They have a great texture and soak up all the saucy goodness that you might expect from this American classic. Cook them with some tomato sauce & onions, as well as a hint of brown sugar, for that perfect balance of sweet and savory. It might be sloppy but it’s also so good!
Mushroom Stroganoff
You really don’t need beef when you can have mushrooms. They have a rich flavor that goes so well with a creamy sauce and you just need to sauté them with onions. Splash in some soy sauce, then finish with vegan sour cream for a rich & satisfying dish. It’ll warm you up from the inside out—perfect for those cold winter nights.
Chickpea Pot Pie
Chickpea pot pie might not be your grandma’s pot pie but it’s just as satisfying. Grab some chickpeas, mix them with carrots & peas, and cover the entire thing in cashew-based creamy sauce. Bake it inside a flaky golden vegan crust for a heartwarming meal that feels like a hug in pie form. You can’t beat it!
Stuffed Bell Peppers
Looking for a colorful dish that’s as fun to make as it is to eat? Then give stuffed bell peppers a try. First, fill some bell peppers with a mix of quinoa, black beans, corn and your favorite spices. Bake them until the peppers are tender, making sure the filling is heated through, and voilà! A wholesome meal with plenty of flavor. It looks pretty on your plate too!
Vegan Chili
Grab a bowl because it’s chili time! A vegan chili is thick and full of ingredients like beans, tomatoes, corn & peppers. Better yet, try spicing it up with some cumin and chili powder. Whatever else you decide to put in your chili, you’ll have a hearty dish for when you just need something filling & warming.
Sweet Potato Shepherd’s Pie
Cook some sweet potatoes for a sweet and plant-based twist on a shepherd’s pie. Underneath the ‘taters, you’ll have a savory mix of lentils & veggies simmered together to perfection. It’s a comforting dish that’s filled with nutrients, so it’s a pretty great choice for a feel-good & delicious meal.
Butternut Squash Risotto
While risotto might sound fancy, it’s actually pretty straightforward—especially this butternut squash version. The squash melts into the Arborio rice to create a sweet flavor that you can complement with just a hint of sage. For a cozy night in, you can’t beat some butternut squash risotto!
Cauliflower Buffalo Wings
If you’re in the mood for something spicy, these cauliflower buffalo wings are a must-try. Yes, really! Bake or air-fry battered cauliflower florets until they’re crispy, then toss them in hot sauce. You’ll have some “wings” that feel crunchy on the outside, tender on the inside and totally addictive. Don’t forget the vegan ranch for dipping.
Vegan Jambalaya
Vegan jambalaya is a plant-based version of this iconic Southern dish that’s equally full of bold flavors, thanks to the tomatoes and okra. You can even throw in some slices of vegan sausage to make it even heartier. It’s a flavorful one-pot meal that’ll leave you with fewer dishes to wash—a win-win for any night of the week!
Disclaimer: This list is solely the author’s opinion based on research and publicly available information.
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